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Pizza is one of the few dishes that
requires no side dish.
The video
Today's recipe "Chicken couscous"
already posted a few years ago,
I refilmed this recipe to your requests.
I invite you to watch the video at the end of the article
I used beef to cook couscous
but you can replace it with lamb
or chicken , respecting the cooking time of course.
To cook couscous, you will need couscousier.
As I mentioned in the video, you can leave out,
replace or add other vegetables.
When I was filming the recipe, I had
a power outage, I gathered all
lamps that I had in my house in order to have enough
light, as you can see in the picture.
The video
Chfenj: Moroccan Doughnuts
The sfenj recipe was posted 4 years ago
unfortunately the video is no longer working
after someone hacked my youtube channel.
You are so many to ask for the video, so I am
reposting it again. Try these sfenjs and give
me your opinion, send me your pictures.
I invite you to watch the video at the end of the article
Sfenj, the Moroccan donuts are based
on a sticky paste.
These can be purchased from the
street vendors on every corner in Morocco.
Sfenj is usually consumed hot, plain or sprinkled
with sugar, for breakfast or tea time.
The recipe does not require many
ingredients, the texture on the outside is crispy,
inside is very soft and spongy.
I recommend this recipe because it is ideal
if you want to eat sfenj
just like home Morocco .
Street vendor Sfenj in Morocco
The video
I present you a tajine with chicken and cabbage,
it's delicious and easy to prepare, what I like in tajine
it is that we can replace a vegetable by the other one,
for example the cabbage with peppers
or green olives for example.
The
video
Fish tajine the moroccan way
This recipe is very simple and very tasty.
I invite you to watch the video at the end
The video
Today, I would like to share with you a different forms
of Brioches that were made from the same dough,
I stuffed them with jam, some of them are filled
and some of them are drizzled with cream cheese.
Try them, I am sure you will like them.
I invite you to watch the video
Today , I want to share with you a slightly sweet
yeast dough filled with plums and walnuts.
You can replace the plums with the same amount
of dried apricots, you don't need to cook them,
just soak them in hot water.
I invite you to watch the recipe.
The video
I love to prepare bread recipes, I almost have
a fresh bread everyday at home, I like to fill
my kitchen with the tantalizing aromas of
homemade bread fresh from the oven !
Honey gives this bread a beautiful color,
it can be eaten as an accompaniment to soup
in winter and as sandwich bread in summer.
I post you the video at the end of the article